Customer Reviews
Average Customer Review
(9 customer reviews) 16 of 16 people found the following review helpful
The Best Bird's Beak Knife Available,
February 22, 2005 TheSharkMMV - See all my reviews
This review is from: Shun DM0715 Classic 2-1/2-Inch Bird's Beak Knife (Kitchen)
I have a lot of experience using various brands of kitchen cutlery, including some from relatively obscure Japanese manufacturers, and I truly believe that this is the best bird's beak knife on the market. The most important thing in selecting a bird's beak knife is sharpness, and Shun knives are certainly among the very sharpest on the market today. The only comparable knife that I have used is the Global bird's beak knife, but this one has a much more comfortable handle than the Global does. Additionally, the Shun bird's beak knife is balanced better than the Global, and significantly sharper than similar knives from Wusthof and Henckels. There is also a Shun Stainless bird's beak knife, with the only difference being the stainless steel handle. Although not every kitchen absolutely needs a bird's beak knife, I highly recommend this one for those that do want one for peeling tough vegetables such as turnips and for specialized decorative garnishing.
6 of 6 people found the following review helpful
Bird's Beak Bravo,
November 12, 2007 CST "Psybearian" (Colorado, United States) - See all my reviews
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This review is from: Shun DM0715 Classic 2-1/2-Inch Bird's Beak Knife (Kitchen)
Great for radishes and small items where the accuracy and control of the reverse curve blade are required. Also dynamite for removing the lead seal on wine bottles. "Sharp as a Shun" should be part of the vernacular. I love this bird's beak and use it more than I had imagined I would.
4 of 4 people found the following review helpful
bolster edge to sharp,
November 1, 2009 Donald Schmidt (Chiccago, IL) - See all my reviews
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This review is from: Shun DM0715 Classic 2-1/2-Inch Bird's Beak Knife (Kitchen)
the bottom of the blade is to pointy near the bolster & you can cut your self real easy .
I like all my other knives very much . They hold an edge for a very long time.
I only buy Shun now .