Add color to the dining table with these Japanese stainless steel steak knives! Ginsu Shoku Series blades are made from fully forged Japanese steel that is well known for stain and rust resistance, strength and ability to hold and incredibly sharp edge!
Product Features
Contemporary hardwood block adds elegance to your kitchen while keeping your knives easily accessible
Fully forged japanese steel that is well known for its stain and rust resistance alongside strength and the ability to hold an incredibly sharp edge
Contemporary, ergonomic handles are precision balanced for optimum cutting
Unique anodizing process on handle brings color and elegance into any kitchen environment
